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Local, traditional livestock operations can operate under more sanitary conditions than factory farms without inputs like antibiotics because animals may be raised on grass in less concentrated population.

Hot Topics

Wondering where you can find all of our materials on a particular subject?

Visit the Hot Topics section for the latest news, documents, links and events on the following topics:

? Local Foods
? Your Food Dollar
? Health and Food Safety
? Food and the Environment




Tools for Action

Looking for resources and tools to help your food and farming advocacy work? Take a look at Foodroutes' Tools for Action -- order our toolkits and download our factsheets and other promotional materials here. Check back often. There is more on the way.

Note: In order to view our Tools for Action you must be a registered FoodRoutes user. Not registered yet? ? Click here.


FoodRoutes Toolkits and Toolboxes

Order one of our toolkits or our toolbox, with marketing materials, research, tips and information.

  • BUY LOCAL TOOLKIT: Harvesting Support for Locally Grown Food: Lessons Learned from the "Be a Local Hero, Buy Locally Grown" Campaign

  • COMMUNICATOR'S TOOLKIT: Where Does Your Food Come From? Recipes for Communicating Effectively About American Agriculture


FoodRoutes Campaign Fact Sheets

  • BUY LOCAL CAMPAIGN MATERIALS: Download our Buy Local Campaign Sheets and Food Cost Tag Sheets for free and distribute them to promote buy local campaigns in your area.

  • FARM TO COLLEGE MATERIALS: Check out our Farm to College sheets and start getting your college or university to purchase food locally.

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