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Most fruit and vegetable varieties sold in supermarkets are chosen for their ability to withstand industrial harvesting equipment and extended travel not taste. This results in little variety in the plants grown.

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What is a foodshed?

The term "foodshed" is similar to the concept of a watershed: while watersheds outline the flow of water supplying a particular area, foodsheds outline the flow of food feeding a particular area. Your foodshed encompasses the farm, your table and everything in between.

The modern US foodshed includes the entire world. Much of our food traverses the globe to reach our dinner table. In fact, food can often travel back and forth thousands of miles to different processing plants before it eventually reaches you.

Foodsheds are particularly useful in describing and promoting local food systems. When we look at our agricultural system in terms of the origins and pathways of our food items, then it becomes easier to expand these pathways and focus them at the local level.

Foodshed References


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